Food

National Agronomic Institute of Tunisia (INAT)

The National Agronomic Institute of Tunisia (INAT) was established in 1898 under the dual supervision of the Ministry of Agriculture and the Ministry of Higher Education and Scientific Research. INAT’s work focuses on a wide range of topics, including sustainable development issues, biodiversity, environment, functioning and engineering of natural and cultivated ecosystems, marine ecosystem, water, and animal production.

Undefined

Guide Type: 

País/región: 

Free tagging: 

latitude: 

0

longitude: 

0

Guatemalan Secretariat for Food and Nutritional Security (SESAN)

The SESAN is the institution responsible for planning, coordinating, integrating and monitoring the interventions food and nutritional security interventions in the public sector, society and international cooperation organisms.

Website: http://www.sesan.gob.gt/

Undefined

Guide Type: 

País/región: 

Free tagging: 

Guatemalan National Geographic Institute (IGN)

The National Geographic Institute "Engineer Alfredo Gomez Obiols" is an agency of the Ministry of Agriculture, Livestock and Food (MAGA). It is the public agency dedicated to generate reliable geographic and cartographic information for the development of the country both in public and private sectors. It is an internationally recognized scientific institution. It facilitates geospatial technology products and services.

Website: http://www.ign.gob.gt

Undefined

Guide Type: 

País/región: 

United Nations Office for the Coordination of Humanitarian Affairs (OCHA) in Burkina Faso

The Sahel, in Burkina Faso is facing an unprecedented crisis situation since 2005. A deficit of cereal production is exposing vulnerable people and children to acute malnutrition due to high food prices and the lack of food security. Moreover, as a result of recent instability and the conflict in northern Mali, thousands of people have fled their homes to seek refuge from ethnic tensions and violent clashes. OCHA is the part of the United Nations Secretariat responsible for bringing together humanitarian actors to ensure a coherent response to emergencies.

Undefined

Guide Type: 

País/región: 

World Food Programme (WFP) in Burkina Faso

With a population of 14 million (as per Census 2006 data), of whom 43.9 % lives below the poverty line, and almost half is under 15, Burkina Faso is classified as both a least developed country and a low-income, food-deficit country. As the United Nations frontline agency in the fight against hunger, the World Food Programme (WFP) is continually responding to emergencies. But WFP also works to help prevent hunger in the future through programmes that use food as a means to build assets, spread knowledge and nurture stronger, more dynamic communities.

Undefined

Guide Type: 

País/región: 

Burkinabe Directorate for Vegetation Protection and Conditioning (DPVC)

The Directorate of Plant Protection and conditioning is the national entity in Burkina Faso in charge of the International Plan Protection Convention that aims to protect the world’s plant resources from pests and to ensure the quality of food products. The DPVC includes three technical services which are: the Service Intervention, the Office of Pesticides and Pest Control and the Control Service Conditioning and Quality (SCCQ). 

Undefined

Guide Type: 

País/región: 

Zircon - This is a contributing Drupal Theme
Design by WeebPal.